Chocolate Chip Bundt Cake
1 box Devil's Food cake mix (without pudding in the mix)
1 small box instant chocolate pudding
8oz container fat-free sour cream
8oz egg beaters
4 Tbsp instant coffee or espresso
3/4 cup + 1 Tbsp warm water
3 Tbsp oil
1/2 chocolate chips
Directions:
-Preheat oven to 350. Grease and flour bundt pan.
-Mix together all ingredients but the chocolate chips. The batter will be pretty thick. Fold in chocolate chips. c
-Bake for 45 minutes-1 hour, or until knife comes out mostly clean. Enjoy!
